Redefine Striploin is a tender and versatile cut of new-meat* with delicate grill notes. It gives chefs the ability to bring maximum creativity to a wide range of cuisines, from Mexican to Asian Fusion, and everything in between. This premium cut of new-meat is perfect for grilling or cooking, and will become the star of a wide range of dishes, allowing both vegans and meat lovers to enjoy great meat, without compromising on taste or sustainability.
Redefine Meat Ltd. products are plant-based, made with non-GMO ingredients and do not contain any animal-based ingredients or by-products.
Water, Plant Protein (Soy, Wheat), Soy flour, Rapeseed oil, Stabilizers (Methyl cellulose, Gellan Gum) Wheat flour, Corn starch, Maltodextrin, Flavorings, Table salt, Barley Malt, Yeast extract, Colors (Beetroot red, Anthocyanins), Acidity regulator (Calcium lactate), Spices (irradiated).
Nutritional value per 100g | |
---|---|
Energy | 566 kJ/135kcal |
Total Fat (gr) of which saturates |
4.6g 0.35g |
Total Carbohydrates of which sugars |
5.8g 0g |
Fiber | 3.2g |
Proteins | 16g |
Salt | 0.9g |
New-meat on your menu
From a juicy steak, to a smokey brisket, our technology can create any cut of meat a master butcher can. Our new-meat brings the deliciousness of traditional meat, but uses plant-based ingredients, so it’s good for the environment and kind to animals. Every REDEFINE MEAT™️ product is developed along with the expertise of world-renowned chefs and meat experts, to ensure that you always enjoy a premium new-meat️ culinary experience.